This recipe can bake 30 cookies. That's 15 sandwiches.
Elder sister and younger brother both like to eat the thick fish with the shape of small fish, so our family will often appear.
The kids at home eat eggs. They don't like yolks. It's a pity to throw them away. So I synthesized several formulas to make small crispy biscuits. They are really crispy and delicious than those bought outside. They are also safe. Parents with b... ...
Everyone who loves baking knows that you need an oven to make cakes. Looking at the dough expanding slowly in the oven. It turns golden yellow. It overflows with sweet taste. My heart is full of happiness. However, a delicious cake doesn't have ... ...
Summer is really a good season. Apart from the hot weather and the sun, everything else is very good, especially when all kinds of fruits are on the market. You can choose from a wide variety. A fruit cake. Use seasonal fruits~
Pork floss cake. It's salty, salty and sweet. It looks ordinary. It's a surprise to eat. The meat pine is clear. The taste is dense, the egg is fragrant, very delicate and mixed in the cake. It's soft and a little crispy after one bite. I can't ... ...
Scone is English fast bread. Its name is from the place where the Scottish Royal family was crowned. A stone with a long history and known as the scone stone or the stone of destiny. The traditional Sikang cake is made into a triangle, with oats... ...
Because I like the bottom of the towel, so this time I rewind the whirlwind cake. It's also a kind of cake with a different taste. The hot face method is adopted for the cake body. So everyone's oil temperature must meet the requirements. Otherw... ...
Now people pay attention to food hygiene and health. It's no longer difficult to make some snacks for their families at home. It's very suitable for novice production.. Muffin Cake was originally called British muffin in England. Later, it was i... ...
Cake without oven. Simple and delicious. I made 9 pieces of leather. The number of pieces is also the size of the pot for personal use. The technique will be different.
My favorite cookie. I can't wait to try it with the oven.
I want to make things every day after I have an oven. But maybe I don't have talent. I can't always make cakes and so on. Later I found that the oven has a high temperature. It's most suitable for making biscuits.
It's easy to use the formula of small four rolls all the time. In the basic operation adjustment methods and steps, it's still complete after four rolls by hand. Baking Xiaobai must have done a lot of work on cake rolls and Qifeng cakes. In fact... ...
Marguerite has a very long scientific name - Miss Marguerite who lives in Stresa, Italy. It is said that a pastry maker fell in love with a miss. So he made this kind of dessert and took the name of this miss as the name of this French dessert. ... ...
The pink cake roll is recommended to be torn off a little bit for the baby to eat at the beginning of reference age - 12 months + addition, so as to avoid the baby's strong mouth stuffing. Because it's really delicious. The time of adding should... ...
Let's eat cream cake in a different way. You can change the fruit in the filling of a small fresh cake that suits the summer into whatever you like. But remember to keep the shape regular. In this way, the cream on the top will be smooth and bea... ...
Kori cake is actually pancake. Milk, egg and flour are mixed into batter and spread into a thin cake. It's very simple. It's very fast. It's based on materials. It has a strong milk flavor. Besides the good taste of kori cake, it also deeply lik... ...
Sour, sour and sweet lemon tarts. It's especially suitable for self-made recipes in summer. You can make a 7-inch tarts. Please taste the sweet children's shoes when making lemon sauce. Add sugar. The mold is a 7-inch chrysanthemum edge tarting plate